New Orleans’ Most Refined Oyster Bar
Step into the grand oyster bar at Chemin à la Mer — a refined space where Gulf Coast tradition meets French elegance. With panoramic views of the Mississippi River, our oyster bar is a destination in its own right. Guests can enjoy a rotating selection of fresh oysters from coast to coast, along with snapper ceviche, steamed Louisiana shrimp and our signature seafood tower. Open all day for leisurely tastings or spontaneous indulgence.
Discover Our Famous Oysters
We take pride in serving oysters that are as fresh as the Gulf breeze. Sourced daily from trusted local fisheries across Louisiana, our oysters are carefully selected for their quality, size and flavour profile.
Whether raw, chargrilled, or presented on a seafood tower, each oyster reflects the briny character of its waters — from the rich Gulf to the cold Atlantic. Sustainability and seasonality are at the heart of our selection, ensuring a thoughtful experience for both palate and planet.
Indulge in Our Signature Dish
Savour our Fresh Oyster Selection - shucked to order and served with tangy cocktail sauce, house-made mignonette, lemon wedges and traditional saltines.
Carefully Curated by Chef Donald Link
Under the vision of James Beard award-winning Chef Donald Link, our premium oyster bar delivers an innovative expression of Louisiana seafood. Known for his deep reverence for local ingredients and bold, honest flavours, Chef Link blends French technique with New Orleans soul.
Enjoy The Perfect Oyster Pairings
Whether you prefer a crisp Sancerre, a glass of Champagne, or a handcrafted cocktail, our team can recommend the perfect pairing to complement your oysters.
New Orleans is Your Oyster
The perfect Gulf oyster is just the beginning. With the French Quarter a short stroll away and the Mississippi shimmering just beyond our terrace, your journey through New Orleans’ finest pleasures begins here. Whether you're in town for a romantic weekend or a culinary adventure, discover the many indulgences just steps away from your table.
- Explore more delectable dining at Four Seasons New Orleans
- Embark on a private streetcar experience
- Enjoy an intimate concert at Preservation Hall
FAQs
Q: What types of oysters are on the menu?
A: We offer a rotating selection of fresh, raw oysters from the Gulf Coast and beyond, chosen daily based on seasonality and quality.
Q: Where is the oyster bar located within the Four Seasons?
A: The oyster bar is located inside Chemin à la Mer, on the fifth floor of Four Seasons New Orleans, offering stunning views of the Mississippi River.
Q: Are the oysters sustainably harvested?
A: Yes. We prioritize oysters from responsible fisheries and farms that follow sustainable aquaculture practices.
Q: Can I order from the full restaurant menu at the oyster bar?
A: Yes, guests seated at the oyster bar can enjoy the full Chemin à la Mer menu in addition to the raw bar selections.
Q: Do I need a reservation to sit at the oyster bar?
A: Seating at the oyster bar is available on a first-come, first-served basis. Reservations are recommended for full dining service.
Q: Is Chemin à la Mer considered an oyster house in New Orleans?
A: While we’re not a traditional oyster house, Chemin à la Mer offers one of the most refined oyster bar experiences in New Orleans. Located within the Four Seasons, our raw bar features freshly shucked Gulf oysters, seasonal seafood, and panoramic views of the Mississippi River — all curated by James Beard Award-winning Chef Donald Link.